2 Course Set Lunch Menu

MON -FRI - 15.50

Starter


Mango Con Gamberetti

Mango and prawns in a cocktail sauce


Mozzarella Primavera

Beef Tomato, Mozzarella, Melon, Garnish with Rocket salad


Avocado Con Prosciutto

Avocado, Mozzarella and Parma Ham


Lasagna

Layers of Pasta, bolognaise & bechamel sauce


Mozzarella Primavera

Beef Tomato, Mozzarella, Melon, Garnish with Rocket salad


Funghi Milanese

Deep fried Mushrooms in Breadcrumbs served with garlic mayonnaise


Zuppa Del Giorno

Soup of the day


Main Course


Tagliatelle Al Prosciutto

Pasta with ham, peas in a tomato sauce with a touch of cream


Pollo Primavera

Chicken Breast with Ham , Mozzarella Cheese and Tomato Sauce


Maiale Crema Funghi

Pork Fillet with cream, mushrooms and white wine


Fegato Burro Salvia

Strips of Liver with Butter, Sage & White Wine


Talapia

Fillet of Fish with a Tomato, Garlic, Oregano in a White Wine Sauce


Vitello Alla Spinaci

Veal with fresh spinach topped with Mozzarella and Cream Sauce



SELECTION OF FRESH VEGETABLES SERVED WHERE APPROPRIATE

A SELECTION OF DESSERTS AND COFFEE ARE AVAILABLE AT AN ADDITIONAL CHARGE IF REQUIRED

AN OPTIONAL 10% SERVICE CHARGE WILL BE ADDED TO YOUR BILL



Click to view and download the menu

Set Lunch